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    Items for Author "Teng, Yi-Man" 

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    Showing 14 items.

    Collection Date Title Authors Bitstream
    [企業管理學系暨研究所] 期刊論文 2021-02-02 Corporate social responsibility in public health during the COVID-19 pandemic: Quarantine hotel in China Teng, Xiaodong; Teng, Yi-Man; Wu, Kun-Shan; Chang, Bao-Guang
    [企業管理學系暨研究所] 期刊論文 2020-11-26 Mental health impact of COVID-19 on quarantine hotel employees in China Teng, Yi-Man; Wu, Kun-Shan; Lin, Kuan-Ling; Xu, Dan
    [企業管理學系暨研究所] 期刊論文 2020-09-15 Life or livelihood? Mental health concerns for quarantine hotel workers during the COVID-19 pandemic. Teng, Yi-Man; Wu, Kun-Shan; Lin, Kuan-Ling
    [企業管理學系暨研究所] 期刊論文 2020-07 Using the analytic hierarchy process (AHP) and Delphi analysis to evaluate key factors in the development of the Taiwan cruise tourism industry Teng, Yi-Man; Wu, Kun-Shan; Wang, Ming-Jeng
    [企業管理學系暨研究所] 期刊論文 2020-05-12 Price or convenience: What is more important for online and offline bookings? A study of a five-star resort hotel in Taiwan Teng, Yi-Man; Wu, Kun-Shan; Chou, Che-Yi
    [企業管理學系暨研究所] 期刊論文 2019-04-03 Sustainability Development in Hospitality: The Effect of Perceived Value on Customers’ Green Restaurant Behavioral Intention Teng, Yi-Man; Wu, Kun-Shan
    [企業管理學系暨研究所] 期刊論文 2015-08 Integrating Altruism and the Theory of Planned Behavior to Predict Patronage Intention of a Green Hotel Teng, Yi-Man; Wu, Kun-Shan; Liu, Hsiao-Hui
    [企業管理學系暨研究所] 期刊論文 2014-12-01 The Influence of Green Restaurant Decision Formation Using the VAB Model:The Effect of Environmental Concerns upon Intent to Visit Teng, Yi-Man; Wu, Kun-Shan; Huang, Di-Man
    [企業管理學系暨研究所] 期刊論文 2013-12 Are lodging really go green? Empirical investigation of the sustainability practice from the hoteliers by IPA analysis Wu, Kun-Shan; Teng, Yi-Man; Huang, Di-Man; Teng, Yi-Man
    [企業管理學系暨研究所] 期刊論文 2013-10 Evaluating product sales promotion in Chinese restaurants: The TOPSIS approach Wu, Kun-Shan; Teng, Yi-Man; Goh, Alexis
    [企業管理學系暨研究所] 期刊論文 2013-09 Environmental concerns, attitudes and behavior intention toward patronize green restaurant Wu, Kun-Shan; Huang, Di-Man; Teng, Yi-Man
    [企業管理學系暨研究所] 期刊論文 2011-09 Applying the extended theory of planned behavior to predict the intention of visiting a green hotel Wu, Kun-Shan; Teng, Yi-Man
    [會計學系暨研究所] 期刊論文 2021-02-02 Corporate Social Responsibility in Public Health During the COVID-19 Pandemic: Quarantine Hotel in China Teng, Xiaodong; Teng, Yi-Man; Wu, Kun-Shan; Chang, Bao-Guang
    [管理科學學系暨研究所] 學位論文 2013 An analysis of the dynamics of green hotel in Taiwan 鄧意滿; Teng, Yi-Man

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