数据加载中.....
|
jsp.display-item.identifier=請使用永久網址來引用或連結此文件:
https://tkuir.lib.tku.edu.tw/dspace/handle/987654321/61889
|
| 题名: | Purification and some properties of three xylanases from Aspergillus aculeatus F-50 |
| 作者: | Fujimoto, K.;Ooi, T.;Wang, S. L.;Hidaka, H.;Murao, S.;Arai, M. |
| 贡献者: | 淡江大學生命科學研究所 |
| 日期: | 1995-03 |
| 上传时间: | 2013-05-31 11:34:00 (UTC+8) |
| 出版者: | Bhopal: Oriental Scientific Publishing Company |
| 摘要: | Three distinct extracellular xylanases (FIa-, FIb-, and FIII-xylanases) from a culture filtrate of Aspergillus aculeatus No. F-50 were purified to homogeneity by SDS polyacrylamide gel electrophoresis. The molecular weights of FIa-, FIb-, and FIII-xylanases were estimated to be 18,000, 26,000, and 52,000, and their pI values were pH 5.6, 9.0, and 3.8, respectively. The pH optima of xylanase activities were from 4.5 to 5.0. The optimum temperatures for enzyme activities were from 50℃ to 70℃. All three xylanases were highly specific for xylan hydrolysis, and they did not cleave xylobiose. |
| 關聯: | Bioscience, Biotechnology, and Biochemistry 59(3), pp.538-540 |
| DOI: | 10.1271/bbb.59.538 |
| 显示于类别: | [生命科學研究所] 期刊論文
|
文件中的档案:
| 档案 |
大小 | 格式 | 浏览次数 |
|---|
| index.html | 0Kb | HTML | 58 | 检视/开启 |
|
在機構典藏中所有的数据项都受到原著作权保护.
|
