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    Please use this identifier to cite or link to this item: http://tkuir.lib.tku.edu.tw:8080/dspace/handle/987654321/25498

    Title: 梨果竹成分研究
    Authors: 陳敦禮;陳桂珠;蔡百豐;陳發清
    Contributors: 淡江大學化學學系
    Date: 1990-06-01
    Issue Date: 2009-12-01
    Publisher: 高雄市:中國化學會
    Abstract: 梨果竹(Mlocanna baccifiera)竹幹以甲醇浸泡抽取,得長鏈烷(A);飽和脂肪酸C22~C26(B);β –sitosterol及 stigmasterol(C);p-hydroxybenzaldehyde(D); trans-p-hydroxycinnamic acid(E); 2,6-dimethoxybenzoquinone(F);固醇類配醣體(G); 3,4-dimethoxyphenyl-β-D-glucopyranoside(H);allanoin(I)等化合物。
    Relation: 化學 48(2),頁 113-116
    DOI: 10.6623/chem.1990016
    Appears in Collections:[Graduate Institute & Department of Chemistry] Journal Article

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