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    Please use this identifier to cite or link to this item: http://tkuir.lib.tku.edu.tw:8080/dspace/handle/987654321/115826


    Title: A Study of Investigating Adolescents’ Eating Out Behavior by Using Analytic Hierarchy Process.
    Authors: Lan, T.S.;Lan, Y.H.;Chen, P.C.;Lo, W.C.
    Keywords: Adolescents;Eating Habits;Behavior;Questionnaires;Decision Making, Nutrition Instruction;comprehensive School Health Education;Food;Delphi Technique;Interviews;Environmental Influences;Family Influence;Peer Influence;Motivation;Advertising;Psychological Patterns;Statistical Analysis
    Date: 2017-07
    Issue Date: 2019-02-23 12:12:41 (UTC+8)
    Abstract: The main purpose of this study is to understand the factors affecting adolescents' eating out behavior, as well as to develop scientific principles for selection of factors affecting adolescents' eating out behavior. According to literature review and expert questionnaire survey, this study obtained the factors affecting adolescents' choice to eat out, and used these factors to establish the Analytic Hierarchy Process (AHP) hierarchical structure. This study used AHP to calculate the weight of factors affecting adolescents' choice to eat out, as well as to develop the principles for selection of factors affecting adolescents' eating out behavior. The research results can be provided as important reference for curriculum design and content of nutrition education and consumer education for adolescents, and suggestions on relevant planning can be provided for administrative units and health units.
    Relation: Eurasia Journal of Mathematics, Science and Technology Education 13(7), p.3227-3234
    DOI: 10.12973/eurasia.2017.00714a
    Appears in Collections:[Office of Academic Affairs] Journal Article

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